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Effect of xanthan structure on its interaction with locust bean gum: Toward prediction of rheological properties - ScienceDirect
Combined effect of xanthan gum and water content on physicochemical and textural properties of gluten-free batter and bread - ScienceDirect
Are Food Gums, Thickeners & Emulsifiers Safe? | Elmhurst 1925
Xanthan Gum on Keto: 6 Best Substitutes You Should Know | KetoVale
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/guargumxanthangum-56a3712f5f9b58b7d0d1fb2d.jpg "Using Xanthan Gum and Guar Gum in Gluten-Free Bread")
Using Xanthan Gum and Guar Gum in Gluten-Free Bread
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Xanthan Gum facts and health benefits
Rheology of Xanthan Gum: Salt, Temperature, and Strain Effects in Oscillatory and Steady Shear Experiments
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What is Xanthan Gum? Its Benefits and Side Effects - Stemjar
Periodate oxidation of xanthan gum and its crosslinking effects on gelatin-based edible films - ScienceDirect
Xanthan Gum: Uses, Side Effects and Substitutes - VeggieShake
5 Safe and Inexpensive Substitutes for Xanthan Gum - Tastessence
Chemical and Physical Properties of Xanthan Gum used in cooking
6+ Surprising Health Benefits of Xanthan Gum + Side Effects - SelfHacked
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What Is Xanthan Gum—And Is It Bad for You? | Chris Kresser
